I’m excited to present 51 easy vegan recipes — a collection tested and loved by hundreds of thousands of readers and viewers. From satisfying dinners to soups, sides, lunches, and desserts, these approachable plant-based dishes use everyday ingredients and simple techniques so you can cook delicious meals for the whole family.
Table of Contents
- The 51 Easy Vegan Recipes
- Vegan Dinner Recipes
- Watch This Video: Lazy Vegan Recipes
- Easy Vegan Pasta Dishes
- Vegan Side Dishes
- Vegan Salad Recipes
- Easy Vegan Soups
- Vegan Lunches
- Easy Vegan Desserts
- More Tasty Recipe Round-Up Posts
If you think vegan cooking requires expensive or complicated ingredients, this list will change your mind. The goal is to make plant-based eating simple, affordable, nutritious, and approachable for anyone cooking at home.
You’ll find easy dinners, quick pastas, hearty soups, flavorful sides, satisfying lunches, and indulgent desserts — all designed for busy weeknights and everyday life. Whether you’re new to vegan cooking or just want fresh, reliable meal ideas, these recipes help you enjoy more plants without stress.
The 51 Easy Vegan Recipes
Ready to cook? These recipes are beginner-friendly, made with common pantry items, and organized by category to help you find inspiration fast.
Vegan Dinner Recipes
Sweet Potato Chickpea Curry
A comforting, spiced coconut curry with sweet potatoes and chickpeas. Easy to make and full of flavor — perfect for a nourishing weeknight meal.
The Easiest Lentil Tacos
Simple, protein-rich lentil tacos ready in about 10 minutes — a go-to for Taco Tuesday or any night you want a fast, satisfying dinner.
Chickpea Tuna Salad
A creamy, briny plant-based take on tuna salad made with chickpeas — great for sandwiches, bowls, or as a dip with crackers.
Jamaican Chickpea Curry
Bold island flavors with warming spices and chickpeas — an easy, hearty curry to serve with rice or flatbread.
The Best Sofritas Recipe
Spicy, saucy shredded tofu cooked until crisp and simmered in a red pepper sauce — ideal for bowls, tacos, and burritos.
Vegan Lentil Meatloaf
A comforting, savory lentil and mushroom loaf glazed with balsamic-ketchup — great with mashed potatoes for a classic meal.
Vegan Burrito Bowl (Better-Than-Chipotle!)
A build-your-own bowl with seasoned lentil “meat,” grains, beans, and vibrant toppings for a fresh, wholesome meal.
Lentil Taco Meat
A budget-friendly, protein-rich filling for tacos, nachos, burritos, and bowls — flavorful and easy to make.
Tempeh Tacos
Smoky-sweet marinated tempeh with slaw and guacamole for a colorful, crowd-pleasing taco night.
Instant Pot Cauliflower Piccata
Tender whole cauliflower in a lemon-caper sauce — veggie-forward and elegant when served with pasta or potatoes.
Mushroom Carnitas Tacos
Meaty, shredded mushrooms simmered with aromatics and citrus make a crave-worthy plant-based carnitas for tacos.
Vegan Meatballs
Hearty lentil meatballs that work with pasta, subs, or as appetizers — savory and satisfying without animal ingredients.
Vegan Fish Tacos
A plant-based take on fish tacos with creamy slaw and bright toppings — easy to prepare and great for guests.
Hearty Tofu Chili
A robust chili featuring tofu and beans — comforting, protein-rich, and perfect for chilly nights.
Vegan Chicken Nuggets
Crispy, savory plant-based nuggets that are great for family dinners, dipping, or as a snack.
Hearty Zucchini Burgers
Vegetable-packed burgers with zucchini, quinoa, and seeds — flavorful, filling, and great for meal prep.
Vegan Crab Cakes
Flaky, tender cakes made from hearts of palm and chickpeas, served with a zesty vegan aioli.
Vegan Fried Chicken
A double-battered, crispy vegan alternative inspired by Southern fried chicken — crunchy on the outside and tender inside.
Black Bean Hemp Burgers
Nutritious black bean and hemp burgers packed with seeds and nuts — great for texture and heartiness.
Vegan Nachos
Layered nachos with lentil taco meat, vegan sour cream, beans, and fresh toppings for a fun, shareable dinner.
Watch This Video: Lazy Vegan Recipes
Watch quick, balanced vegan dinners that can be made in under 10 minutes.
Easy Vegan Pasta Dishes
Creamy Pasta with Seared Mushroom Scallops
Bucatini tossed in a creamy garlic sauce topped with seared mushrooms for an elevated yet easy pasta dinner.
Arrabbiata Sauce
A spicy tomato-garlic sauce that livens up any pasta with minimal effort.
Mushroom Alfredo Pasta
A plant-based Alfredo with seared oyster mushrooms for a classic comfort pasta without dairy.
Creamy Vegan Carbonara
A rich, smoky carbonara-style pasta made without eggs — creamy soy-based sauce and smoky tofu bits recreate the classic taste.
Instant Pot Vegan Sausage Pasta
A speedy one-pot pasta with vegan sausage and vegetables — great for busy nights and potlucks.
Vegan Pasta Puttanesca
A salty, briny pasta made with olives and sea-flavored ingredients for bold Mediterranean notes.
Vegan Side Dishes
Golden Hour Roasted Vegetables
Perfectly seasoned roasted vegetables that can be adapted to whatever you have on hand — an easy, reliable side.
Jamaican Braised Cabbage
Caribbean-spiced braised cabbage that’s tender, flavorful, and quick to prepare.
Air Fryer Baked Sweet Potato
Baked-style sweet potatoes cooked quickly in the air fryer — tender inside and ready for savory or sweet toppings.
Crispy Air Fryer Sweet Potato Wedges
Crispy, lightly seasoned sweet potato wedges made in the air fryer — a healthier alternative to fries.
Air Fryer Zucchini
An easy air fryer side with tender, caramelized zucchini — customizable with simple seasonings.
Air Fryer Sweet Potato Fries
Crispy, golden sweet potato fries made with a straightforward, no-fail method.
Corn Ribs
Smoky, charred “corn ribs” prepared by several methods — broiling, baking, air frying, or grilling for summer gatherings.
Grilled Eggplant
Tender, well-seasoned eggplant grilled to avoid sogginess — a favorite for summer barbecues and sides.
The Best Sweet Potato Hummus
Creamy, slightly sweet hummus made with roasted sweet potatoes for extra depth and smoothness.
Vegan Mashed Potatoes
Fluffy, buttery vegan mashed potatoes that pair beautifully with gravies and mains.
Roasted Sweet Potatoes
Caramelized, seasoned roasted sweet potatoes — versatile and delicious with many mains.
Air Fryer Green Beans
Tender, slightly charred green beans from the air fryer — a quick vegetable side that picky eaters often enjoy.
Air Fryer Broccolini
Quick, peppery broccolini cooked in the air fryer with simple seasonings — tender and flavorful.
Za’atar Roasted Cabbage
Roasted cabbage seasoned with za’atar for a simple Middle Eastern-inspired side dish.
Instant Pot White Beans
Tender, flavorful white beans cooked quickly in the pressure cooker — a pantry staple for many recipes.
Air Fryer Carrots
Sweet, roasted-style carrots made in the air fryer with minimal seasoning and excellent results.
Vegan Salad Recipes
Vegan Caesar Salad
A classic Caesar reimagined with a sunflower seed–based dressing and crispy chickpeas for crunch.
Baby Kale Salad
Massaged baby kale with a maple-mustard vinaigrette and mix-ins for a hearty, make-ahead salad.
Black Bean and Corn Salad
Zesty, crunchy, and ideal as a side or topping for bowls and tacos.
Watermelon & Peach Salad
A bright, cooling salad tossed with lime vinaigrette — ideal for summer gatherings.
Edamame Salad
Protein-packed edamame with crunchy toppings — a nourishing side or main when topped with tofu.
Mango Avocado Salad
Massaged kale tossed with mango guacamole, cabbage, and black beans for a vibrant, filling salad.
Black Eyed Pea Salad
A protein-rich bean salad that develops more flavor over time — ideal for make-ahead meals and gatherings.
Easy Vegan Soups
Sweet Potato Soup
A creamy sweet potato bisque brightened with lemon and topped with crispy roasted beans for texture.
Instant Pot Lentil Soup
A hearty lentil soup made quickly in the Instant Pot with savory herbs and vegetables.
Spiced Chickpea Soup
A warming soup with chickpeas and butternut squash seasoned with comforting spices — great for meal prep.
Red Lentil Carrot Soup
A nourishing, quick red lentil and carrot soup flavored with tomatoes and spices, ready in about 30 minutes.
Collard Miso Soup
A simple miso soup with collard greens, tofu, and chili flakes for an easy, nutritious bowl.
Vegan Lentil Soup
A comforting green lentil soup that’s dependable during cold and flu season and simple to make.
Vegan Lunches
BBQ Tempeh Sandwich
Sweet, tangy BBQ tempeh layered with avocado and fresh veggies for a satisfying lunch sandwich.
Vegan Pasta Salad
Roasted vegetables and creamy avocado dressing make this pasta salad a filling lunch or potluck dish.
Chickpea Tuna Salad
A creamy chickpea-based salad that’s perfect for sandwiches, wraps, or scooping with crackers for lunch.
Easy Vegan Desserts
Easy No-Churn Pear Sorbet
A silky, no-churn sorbet made with ripe pears and a few simple ingredients — no ice cream maker needed.
Mango Sorbet
A bright, tropical sorbet using just a few whole-food ingredients — naturally vegan and refreshingly sweet.
Vegan Chocolate Mousse
Rich, creamy chocolate mousse made with avocados, dates, and cacao — indulgent and nutritious.
Vegan Chocolate Chip Cookies
Buttery, chewy cookies that happen to be vegan — a classic treat everyone will enjoy.
Strawberry Sorbet
A refreshing sorbet made with frozen strawberries, sweetener, and lemon for a simple frozen dessert.
Nana’s Vegan Pound Cake
A tender, buttery-style vegan pound cake — delicious with berries and whipped coconut cream.
Avocado Pineapple Popsicles
Creamy, naturally sweet popsicles made with avocado and pineapple for a cooling summer snack.
Vegan Rice Crispy Treats
Chewy, sweet, and simple rice crispy treats made without animal ingredients — perfect for lunchboxes and parties.
More Tasty Recipe Round-Up Posts
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