Looking for the perfect dish to bring to your next cookout? Summer grilling season is here, and I’ve gathered a selection of crowd-pleasing plant-based recipes that are ideal for backyard gatherings, Memorial Day, Independence Day, or Labor Day. Whether you’re the only vegan attending or you’re hosting the party, these recipes are simple to prepare, packed with flavor, and balanced across every course: salads, grilled entrees, desserts, and refreshing drinks. Read on to find go-to cookout recipes that will impress every guest.
What foods are cookout foods?
If you worry about being the only plant-based eater at a gathering, the simplest solution is to bring a reliable vegan dish. The recipes here work for any summer event and are both nutritious and delicious. Typical cookout categories include cold salads, a savory grilled entree such as a burger, a dessert, and a fun drink. I’ve compiled options for each category so you can mix and match to create a satisfying cookout spread.
Cold Salads
Cold salads are an easy, refreshing way to add color and nutrition to the table. Use seasonal vegetables, hearty beans, or pasta as the base for a satisfying side that travels well. Many of these salads also double as excellent burger toppers—try pairing beet fennel salad with beet black bean burgers, or serve avocado pasta salad alongside a spicy black bean burger for a creamy counterpoint.
- Beet Fennel Salad
- Peach White Bean Salad
- Southern Sweet Potato Salad
- Mediterranean Pasta Salad
- Avocado Pasta Salad
- Marinated White Bean Salad
- Cucumber and Avocado Salad
Savory Entrees
Veggie burgers are a cookout favorite here: easy to prep, freezer-friendly, and satisfying. Shape and freeze extra patties for quick meals later. Beyond burgers, grilled or pan-seared oyster mushroom sliders offer a smoky, meaty texture, and vegan hot dogs are endlessly customizable with bold toppings. Don’t be afraid to experiment—flavorful condiments and relishes can make plant-based entrees shine.
- Black Bean Beet Burgers
- Sweet Potato Burgers with Green Tahini
- Black Bean Hemp Burgers
- Spicy Black Bean Burger with Tajin
- Chipotle Oyster Mushroom Sliders (BBQ Sliders)
- Vegan Hot Dog Toppings
- Watermelon Rind Relish (for topping)
Desserts
No summer cookout is complete without something sweet. Fruit-forward desserts lend a fresh, seasonal finish: peach pie is a classic for warm-weather gatherings, while no-bake crumbles and raw coconut cupcakes deliver rich flavor without heavy baking. For hot days, frozen treats like avocado pineapple popsicles or coconut milk ice cream offer a cooling, satisfying finale.
- Peach Pie
- No-bake Cherry Walnut Crumble
- No-bake Raw Coconut Cupcakes
- Avocado Pineapple Popsicles
- Coconut Milk Ice Cream
Drinks
Keep guests cool and hydrated with bright, flavorful beverages. Alongside plenty of water and sun protection, try hibiscus-elderberry-ginger tea or a chilled watermelon smoothie for natural refreshment. A fruity cocktail like a watermelon margarita is a festive option for adult guests. Sun tea is another easy choice—brew tea in a jar under the sun, chill, and serve over ice with optional garnishes or a simple syrup for sweetness.
- Hibiscus Elderberry Ginger Tea
- Orange Freeze
- Watermelon Margarita
- Watermelon Smoothie
Share your favorite vegan cookout recipe in the comments below — what do you like to bring to summer gatherings?