10-Minute Vegan Lentil Taco Filling Recipe
These Lentil Tacos are my quick go-to when I don’t want to spend much time in the kitchen. Hearty lentils simmered with smoky spices…
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These Lentil Tacos are my quick go-to when I don’t want to spend much time in the kitchen. Hearty lentils simmered with smoky spices…
This Vegan Caesar Salad is brighter and more flavorful than the traditional version, made with clean ingredients and plenty of zesty taste. Massaged kale…
I haven’t been doing as much kitchen experimentation lately. Between Baby J and work, most of my cooking has focused on practical everyday meals…
I remember it clearly: I was on the subway home with Victoria Moran after we filmed an episode of the Our Hen House TV…
Happy 2025! How did January fly by so quickly? It’s hard to believe we’re already in February, and I’m especially excited because this month…
One of the perks of food blogging is receiving cookbooks and products to review. This summer the standout has been Terry Hope Romero’s cookbook…
Cabbage is an affordable, nutritious, and widely available vegetable that tastes great in many preparations. These Cabbage Recipes demonstrate how to elevate this humble…
To my American friends, I hope you had a wonderful Thanksgiving. The holiday season is officially here. Each year this time seems to fly…
Before I left for Japan, many people warned me it would be hard to find vegan food and that I might go hungry. I…
I’m excited to announce the pre-order of my cookbook, SWEET POTATO SOUL. Purchase your copy today at Amazon, Barnes & Noble, Books-A-Million, Indie Bound,…
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