Vegan Carnitas from Banana Peel: Crispy Plant-Based Recipe

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Looks amazing, right? PIN this recipe! Get ready for a delicious banana peel recipe. These banana peel carnitas are seasoned with herbs, spices, and citrus for a bold, savory flavor. They’re simple to make and work perfectly in tacos, burrito bowls, or taco salads. This recipe will change the way you think about banana peels. … Read more

No-Cook Vegan Recipes: Quick Plant-Based Meals & Snacks

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With this relentless summer heat, I’ve been avoiding the extra warmth from the oven or stove and choosing meals that require no cooking. Georgia humidity makes me want to spend every free minute in the pool, and when I come home I don’t want to heat up the kitchen. That’s where these vegan no-cook recipes … Read more

Quick Breakfast Recipes from Top Food Bloggers

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photo by Traci York of Vanilla and Bean Breakfast is my favorite meal of the day. I’m usually hungry the moment I wake up, and a great morning meal is often what gets me out of bed. When I have time I enjoy making waffles, pancakes, or fresh green juices, but on busy mornings I … Read more

Fall Fashion Lookbook: Ethical Vegan Outfits + Video

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I love fashion as much as I love food. I created this Fall Fashion Lookbook and video to show that you can look stylish, express your personal style, and stay on-trend while choosing ethical options. As I learn more about the fashion world, I increasingly see the importance of stepping away from the mainstream want-buy-discard cycle and embracing a sustainable approach: reduce, repurpose, respect.

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Wild Mushroom and Leek Stuffed Sweet Potatoes

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I originally created this stuffed sweet potato recipe for a partnership I did with Well & Good for Imagine Foods. New favorite recipe alert! Lately I keep coming back to a few go-to dishes: roasted Brussels sprouts, apple-walnut tart, bright salads with mint and dill — and this wild mushroom and leek stuffed sweet potato. … Read more

Cinnamon Sweet Potato Rolls Recipe for Soft, Fluffy Buns

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Cinnamon rolls have a way of carrying me between memories and possibilities. They take me back to sticky-fingered Saturday mornings watching cartoons with my favorite doll and to the sweet mall treats I devoured as a tween. Along with sweet potato pie and pound cake, they are pure comfort. When I made these vegan sweet … Read more

Creamy Instant Pot Teff Porridge Recipe for Breakfast

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Looks good, right? Click here to PIN it for later. I’m writing this while enjoying a warm bowl of teff porridge — so comforting and delicious. I’ve shared a teff porridge recipe before, but lately I’ve been making it in my Instant Pot and the results are outstanding: creamy, fluffy, and worry-free since it won’t … Read more

Herbes de Provence Salad Dressing Recipe with Perfect Salad (Video)

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Herbes De Provence Salad & Salad Dressing Spring has arrived at last!

I spent much of the winter away (you go, girl!), but when I returned to New York City it was cold and gray. It even snowed on the first day of spring — not exactly the welcome I wanted after warm days in New Orleans and Atlanta. Trading flip-flops and t-shirts for coats, gloves, and earmuffs is always a shock. If I move to the tropics next winter, don’t be surprised.

Now, though, spring is really here. Warm weather in NYC brings out smiles, singing birds, louder music and friendly hellos. It’s like the city collectively thaws and reveals its warmer side. What better way to celebrate the change of season than with a bright Herbes de Provence dressing?

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Crispy Vegan Buffalo Wings Recipe for Spicy Plant-Based Bites

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These crispy, saucy, and perfectly seasoned Vegan Buffalo Wings put a plant-based spin on a game-day favorite. Breaded tofu strips are baked or air-fried until golden and tossed in a buttery, tangy buffalo sauce. Served with a creamy vegan ranch and crisp celery, these wings are so satisfying even meat eaters will reach for seconds. … Read more

Instant Pot Mexican-Style Rice Recipe

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This easy Instant Pot Mexican Rice brings bold, festive flavors to your table with minimal effort. Bright spices and simple, wholesome ingredients make this rice a perfect side for Mexican-inspired meals or a satisfying main when topped with your favorite additions. Ready in under 30 minutes, this vegan Instant Pot Mexican rice is tender, fluffy, … Read more